Wednesday, June 22, 2011

Garam Masala Cookies

These are SO GOOD. Seriously. Try them. Serve them to your friends and have them guess the mystery ingredient.

Preheat oven to 375F.

Cream together:
1/2 c. butter
1/2 c. brown sugar
1/4 c. white sugar

Add:
1 tsp. garam masala
1/2 tsp. cinnamon
1 tsp. vanilla
1/2 tsp. baking soda

Stir together and then add:
1 c. flour

Spoon onto a parchment-lined baking sheet. I use a two-tablespoon cookie scoop, but a heaping (single) tablespoon should give you about the right size.

Bake for 9 - 10 minutes, just until browned. So delicious.

No comments:

Post a Comment